Description
Introducing our succulent and flavourful Farmland Chicken Burger Patties, the perfect choice for creating delicious and wholesome chicken burgers. Made with the finest quality ground chicken, our patties are expertly crafted to provide a lean and juicy texture that will delight your taste buds with every bite.
Product Details
Country of Origin: Singapore
Ingredients:
Storage: Keep frozen at or below -12°C (0°F). Do not refreeze after thawing.
Carton Pack Size: 12 X 650g
Product Recipe
COOKING & PREPARATION:
Ingredients:
• Frozen chicken burger patties
• Burger buns
• Fresh lettuce leaves
• Sliced tomatoes
• Sliced onions
• Pickles
• Cheese slices (optional)
• Condiments (mayonnaise, ketchup, mustard, etc.)
Instructions:
1. Preheat the Grill or Pan:
• Preheat your grill, stovetop pan, or oven to the appropriate temperature. Follow the package instructions for recommended cooking methods and temperatures.
2. Cook the Frozen Chicken Burger Patties:
• If using a grill, preheat it to medium-high heat. Place the frozen chicken burger patties on the grill grates and cook for about 5-6 minutes on each side or until the internal temperature reaches 165°F (74°C) and the patties are fully cooked.
• If using a stovetop pan, preheat it over medium heat. Add a little oil to the pan and cook the frozen chicken burger patties for about 6-7 minutes on each side or until fully cooked and reaching an internal temperature of 165°F (74°C).
• If using an oven, preheat it to the temperature specified on the packaging. Place the frozen chicken burger patties on a baking sheet lined with parchment paper or foil. Bake for the recommended time, flipping halfway through, until they reach an internal temperature of 165°F (74°C).
3. Toast the Burger Buns (Optional):
• If desired, lightly toast the burger buns on the grill, stovetop pan, or in the oven.
4. Assemble the Chicken Burgers:
• On the bottom half of the toasted burger buns, add a fresh lettuce leaf and a few slices of tomatoes.
• Place the cooked chicken burger patty on top of the vegetables.
• Add sliced onions and pickles on top of the patty.
• Optionally, add a slice of cheese on top of the hot patty to allow it to melt slightly.
• Spread your preferred condiments on the top half of the burger bun.
5. Serve and Enjoy:
• Place the top half of the burger bun on the assembled chicken burger.
• Serve the chicken burgers hot and enjoy the delicious combination of flavors.
“Picture For Illustration Purposes Only”
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