[Frozen] Onion Pie 400G – Halal – China – Snacks/Finger food

Description

Introducing our Onion Pie, a savory masterpiece that celebrates the rich, caramelized essence of onions in a delectable, flaky crust. Crafted with care and culinary expertise, each slice unveils a perfect harmony of sweet and savory flavors, making it a delightful addition to any meal or a star on its own. The tender, slow-cooked onions meld seamlessly with a velvety filling, creating a texture that is both comforting and indulgent.

Whether served warm as a side dish or at room temperature for a savory snack, our Onion Pie is a versatile culinary creation that appeals to those with a discerning palate.

Product Details

Country of Origin: China
Ingredients:  
Storage: Keep frozen at or below -12°C (0°F). Do not refreeze after thawing.
Carton Pack Size: 16 X 80g X 5’s
Product Code: FZ90-010C

COOKING & PREPARATION:

Preheat the Air Fryer:

Preheat your air fryer to a temperature of around 375°F (190°C). This will ensure that the onion pie cooks evenly.

Place Frozen Onion Pie:

Remove the frozen onion pie from its packaging and place it in the air fryer basket. Ensure that there is some space around the pie for proper air circulation.

Cooking Time:

Air fry the frozen onion pie for approximately 15-20 minutes. It’s recommended to check the pie periodically to avoid overcooking. Cooking times may vary based on the size and thickness of the pie and your specific air fryer model.

Check for Doneness:

The onion pie is ready when the crust turns golden brown, and the filling is heated through. If you have a meat thermometer, the internal temperature of the filling should reach about 165°F (74°C).

Serve:

Once done, carefully remove the onion pie from the air fryer basket. Let it cool for a few minutes before slicing and serving.

Optional: Rotate or Flip:

To ensure even cooking, you may want to rotate or flip the onion pie halfway through the cooking time. This can help achieve a uniformly crispy crust.

“Picture for illustration purposes only”