Lean small roast cut, affordable and has good flavor. Not the most tender, best cooked slowly (roasted or braised). Can be used for inexpensive steak dishes if cut thinly across the grain & thoroughly tenderized.
Sold by per slab/piece.
To maintain the freshness of the beef, we now sell the slab by 2 different weight range.
1) 1.6kg - 1.8kg
2) 1.9kg - 2.2kg
Do select the range from the drop down menu and choose quantity to add to cart.